bass bread crumbs

Baked Bass a La Manhattan


  1. bass
  2. bread crumbs
  3. bacon
  4. butter
  5. salt and pepper


Butter a baking-dish, put in the cleansed  fish, rub with melted butter, season with salt and pepper, and cover with thin slices of bacon and bread crumbs. Add a little boiling water and bake in a very hot oven, basting as required.

About the Author Sarah

"I Love Cooking, and All Things Fish"