Category Archives for Ways To Cook Catfish

Grilled Catfish Cajun-Style

INGREDIENTS: 1 teaspoon lemon-pepper seasoning 1 teaspoon white pepper 1 teaspoon Creole seasoning 1 teaspoon blackened fish seasoning 2 tablespoons lemon juice 4 catfish fillets (1 1/3 pounds). Vegetable cooking spray. Lemon wedges and celery tops. PREPARATION:. Spray a wire fish basket with cooking spray; place fish in basket. Grill fish, covered, over medium coals […]

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catfish stew

Stewed Catfish

Ingredients: catfish butter salt and pepper onion flour cream egg parsley flour olive-oil Directions: Soak the skinned fish in salted water for an hour. Put into a saucepan with a chopped onion, cover with cold water, and simmer until they are tender. Take out the fish, season with salt, pepper, and butter, and thicken the liquid […]

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fried catfish

Three Ways to Fry Catfish

Ingredients: catfish butter salt and pepper Worcestershire sauce vinegar egg bread crumbs corn meal flour olive-oil Directions: One: Clean and cut the fish in squares. Season with salt, pepper, and Worcestershire sauce. Dip in egg, then in crumbs or corn meal, and fry in deep fat. Two: Skin and clean the fish, cut into pieces. dredge with […]

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catfish stew

Catfish Stewed With Tomatoes

Ingredients: catfish butter onion red pepper can of tomatoes Directions: Slice the fish and fry in butter. When half cooked, add a cupful of water, a chopped onion, a red pepper, and a can of tomatoes. Cook slowly for half an hour and serve with buttered toast.

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